Mathias Foodservice Equipment Company

Since 1982, Mathias Foodservice Equipment Company has been a trusted partner for architects, general contractors, chefs, and procurement professionals, providing end-to-end commercial kitchen solutions. From kitchen layout and equipment specification to procurement, delivery, and installation, we help foodservice operations of all sizes perform at their best. 

Our team combines decades of industry experience with a deep understanding of workflow, regulatory compliance, and operational efficiency. We design and equip commercial kitchens for restaurants, schools, assisted living communities, ghost kitchens, and bars—ensuring optimal performance and long-term reliability.